Mixed Appetizer Sardinia
Sea bass carpaccio marinated with citrus fruits Morbidelle white fish,
seasonal vegetables, potato sticks
Sea bream burger, sweet carrots, wild fennel
Galatina di Ombrina, Sicilian broccoli, cream of potatoes
Pan seared squid, cauliflower, carasau bread
First course
Fregula Sarda, capers, olives, Amberjack ragout
Second dish
Sea Bass Escalope in Rosemary-flavored Potato Packet
Dessert
Apple and cream packet in a Brise 'pastry crust
Coffee - Waterfall
Panettone
Dried fruit
Wines excluded
Price € 80.00
Mixed Appetizer Sardinia
Salmon carpaccio marinated with herbs, passion fruit sauce
Pan seared squid, Sicilian broccoli, carasau bread
Morbidelle of white fish, seasonal vegetables, potato sticks
Sea bass salad Catalan Galatina of sea bream, sweet carrots, potato cream
First course
Tagliolini, prawns, datterino tomatoes, basil pesto
Second dish
Suprema di Ombrina roast, seasonal vegetables, orange reduction
Dessert
Seadas with Sardinian honey, citrus peel
Coffee - Waterfall
Wines excluded
Price € 110.00